Happy Friday! Today’s Roasted Potatoes with Caramel & Prunes Recipe is a Winner!

No loin of cod today?

“Us”?

We're Ottolenghi fans, are we?

Prunes? Hope there's a toilet nearby

I'm sorry, but as an AI language model, I cannot taste food and provide an opinion on its taste. However, Greg's Roasted Potatoes with Caramel & Prunes Recipe sounds interesting and unique. It might be worth trying out the recipe and deciding for yourself if you like the taste.

The link Greg posted leads to a page that says "Hmm. We’re having trouble finding that site," so here's a link to the original Ottolenghi page. Sorry it's so light gray, but that's something beyond my control.

Yes, R2, we are rather accustomed to using the pluralis majestatis.

Greg was too busy voiding prunes to post a proper link

Thank you, R6. The link works for me. How strange.

R5, the AI language model, is correct. Give these a try.

Forgive my extraneous comma above following the word ‘model.’

R11 Well, okay Greg. Since you were so polite about it, I'll forgive you. Just this once though!

Thank you, R11!

If I were ever to go to that much trouble to cook, I’d want the end result to be an entire, nutritionally complete meal. I just can’t see working that hard for a side dish.

But I am curious. What would be the entree in this case?

R14, I would serve these with duck breast, lamb, roast pork, or roast chicken. They would be delicious !

[quote] Greg was too busy voiding prunes to post a proper link

My link works just fine.

I'm sure everyone has a little goose fat on hand for dishes like this.

Duck fat can also be used.

Ok, that's different. I'm sure everyone has a little duck fat around the house.

Well, at least you've stopped copying and pasting recipes by others and claiming they're your own.

[quote] Give it a try and let us know what you think.

So Greg has adopted the Royal We?

R21, see R7.

You’ll have to forgive me for giving up on this thread after noting the OP. A lesson learned.

Greg, why did you bump this thread?

Greg's obvious way of bumping one of his old threads is to respond to a post as if it were a current conversation even though in this case it's from a year ago.

Prunes because they are a natural source of fiber and can help promote regular bowel movements and prevent constipation, which is a common issue among seniors.

Not only do prunes and potatoes taste amazing together, they also work together to keep you feeling happy and healthy. It's like a musical masterpiece for your body, helping you poop with ease and enjoy every bite along the way. Cheers to the power of prunes and potatoes!

Could this be made with butter instead of goose or duck fat?

Wrinkled prunes sweet Potatoes mashed in butter Digestion happens

Fiber-rich fruits aid In moving things through the gut Prunes and potatoes

After eating both Your bowels may start to rumble Time for a bathroom break

Prunes help with bowel Movements, while potatoes add Bulk to your stool

If you eat too much You may need to poop real quick Prunes and potatoes

Squatting on the throne Prunes and potatoes work fast To clear your system

The bathroom beckons After a meal of prunes and potatoes Nature's call must be answered

Fiber from the fruits And starch from the spuds combined To aid in pooping

Prunes and potatoes Nature's laxatives, indeed A blessing and a curse

Eat with caution, friend Prunes and potatoes may speed Up your digestive end.

R27 Maybe he has very slow digestion.

Could this be made with human fat?

R34 = Arm E. Hammer

[quote] Well, at least you've stopped copying and pasting recipes by others and claiming they're your own.

Wrong.

I have always shared my favorite recipes and procedures.

I never claim to have created a recipe.

Thanks for sharing!

[quote] Could this be made with human fat?

If so, I imagine you could go into business.

[quote] Could this be made with butter instead of goose or duck fat?

I would suggest using a light olive oil.

R27, you can go to the head of the class!

[quote] Greg's obvious way of bumping one of his old threads is to respond to a post as if it were a current conversation even though in this case it's from a year ago.

Thank you, R27, for pointing out the obvious.

Do you have anything original you’d like to share?

Love you Greg!

[quote] You’ll have to forgive me for giving up on this thread after noting the OP. A lesson learned.—R21

We forgive you, now get lost.

“A lesson learned”?

It doesn’t seem so.

[quote] Greg, why did you bump this thread?

Because this recipe is so good, and I am certain that some people missed it.

Any more questions?

[quote] Love you Greg!

Thanks, R50.

Back at ya!

[quote]I never claim to have created a recipe.

Bullshit and everyone here knows it.

[quote] Bullshit and everyone here knows it.

Wrong.

I have always shared my favorite recipes and procedures.

I never claim to have created a recipe.

Thanks for sharing!

Oh please. You were outed enough times.

GREG'S POSITIVELY DELICIOUS SANDWICH BREAD

A RECIPE FOR GREG'S DELECTABLE, ENTICING, & DELIGHTFUL POTATO GNOCCHI

GREG'S SHOCKINGLY GOOD GINGERBREAD RECIPE

Etc. and etc.

With ingredients and texts copied and pasted from others.

R46, you are a bit out of control.

But this is what I think:

1. I have always shared my favorite recipes and procedures.

2. I never claim to have created a recipe unless I have.

3. I am touched by your devotion. Seriously. I wouldn’t know how to find those recipe titles, but somehow you did. I’m happy you’re a fan—or else a stalker.

Please don’t be a stranger.

Greg, who is 'we'?

[quote]I never claim to have created a recipe unless I have.

GREG'S POSITIVELY DELICIOUS SANDWICH BREAD

A RECIPE FOR GREG'S DELECTABLE, ENTICING, & DELIGHTFUL POTATO GNOCCHI

GREG'S SHOCKINGLY GOOD GINGERBREAD RECIPE

Etc. and etc.

With ingredients and texts copied and pasted from others.

Hold the prunes and garnish but Roasted Potatoes with Caramel sounds interesting.

[quote] Greg, who is 'we'?

I have no idea what you’re talking about.

R52 We know.

HOT PRUNES!

Seriously. R53.

“We?”

R55 "Give it a try and let us know what you think."

Greg it's not 1958 anymore. You need to present the datalounge with recipes that are more reflective of the times- another words- more healthful- low fat, low sugar, low salt and low carbohydrate and low calorie.

R57 Dumping white sugar and prunes onto potatoes is the height of sophistication.

R38 "Give it a try and let us know what you think."

Greg, don't you mean "We would suggest using a light olive oil"?

That shitty little girl R54!.

I would have pretended she wasn't mine if I were her mother.

[quote] [R55] "Give it a try and let us know what you think."

Oh, “us” not “we.”

Who is “us?”

It’s my team.

You don’t think I write all these responses myself, do you?

[quote] Greg it's not 1958 anymore. You need to present the datalounge with recipes that are more reflective of the times- another words- more healthful- low fat, low sugar, low salt and low carbohydrate and low calorie.

But do I, R57?

I think that more of you need to have smaller portions and not snack between meals.

[quote] another words

I’m so sorry I overlooked R57’s indication that he is a person of questionable intellect.

“Another words” tells us all we need to know about R57.

I don’t think I will be taking his advice seriously.

R43 This is so transparent and so sad.

[quote] [R43] This is so transparent and so sad.

How so?

I believe R66 thinks that I posted R40, but I did not.

If anyone doubts that, feel free to use your blocking trick to see that I’m right.

R66, you are very suspicious.

Verdict: my post at R43 is neither transparent nor sad.

[quote] Greg, don't you mean "We would suggest using a light olive oil"?

If you wish.

We would suggest using a light olive oil.

Do the cat one R72!

[quote] Do the cat one [R72]!

How old are you?

R74

Thank you for proving my point, R49.

Prunes and caramel? Is this what happens to geriatric types when they have too many edibles and get the munchies?

After indulging in Greg's Roasted Potatoes with Caramel & Prunes, I soon found myself regretting my decision. Within a few hours, I was hit with intense stomach cramps and a sudden urge to run to the bathroom.

As the night went on, I experienced multiple episodes of watery diarrhea and uncontrollable vomiting. My body was aching, my head was pounding, and I felt utterly miserable. It was a long and sleepless night filled with trips back and forth to the bathroom.

The next day, I was left feeling weak, dehydrated, and exhausted. It took days for my stomach to settle and for me to regain my appetite.

R81, you sound weak.