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What are your most disgusting or controversial food habits?

I like to douse everything in a ridiculous amount of black pepper. The quantity tends to shock others. I also prefer to eat most crackers by chewing them slowly until it becomes a big pile of mush in my mouth. Then I slowly suck the cracker meal down. That's the best way to eat Cheez-Its.

by Anonymousreply 46July 31, 2025 3:43 AM

I like peanut butter cookies dipped in mashed potatoes and gravy. At least I did in high school. Haven't tried it lately, but it freaked out my table mates.

by Anonymousreply 1July 29, 2025 12:14 AM

I hate to be a cliche, but I put hot sauce (Frank's) on nearly everything savory. And I love piper, too (black, white, pink, green).

by Anonymousreply 2July 29, 2025 12:22 AM

I hate ice cream on a stick so I push off the ice cream to place in a dish instead.

by Anonymousreply 3July 29, 2025 12:24 AM

I used to bite the bottom off the ice cream cone and suck the ice cream through it.

by Anonymousreply 4July 29, 2025 12:28 AM

Stove grease - (a mix of pork and beef) prestarts a frying pan before the usual oil. And, it’s kept in a refrigerated glass jar that is never cleaned and has to come to room temperature so I can add anything extra to the mix.

My chicken fat is another animal that is stored in the fridge - it’s a substitute for duck fat in shellfish dishes.

by Anonymousreply 5July 29, 2025 12:29 AM

Sometimes I'll make quesadillas using extra sharp cheddar and hummus.

by Anonymousreply 6July 29, 2025 12:32 AM

I pour a giant glob of Dijon mustard onto a plate and rip apart a grocery store rotisserie chicken by hand, mopping up the mustard. I don't think I've ever used a utensil while eating rotisserie chicken. I'm an animal.

by Anonymousreply 7July 29, 2025 12:40 AM

Fat. I love crispy bits of fat and skin. Beef, pork, chicken, lamb. All of it. I'll use bread to sop some of it up. I'll even have a paper-thin slice of beef fat raw. I'm sure I have more controversial and disgusting food habits, but this one popped up fast.

by Anonymousreply 8July 29, 2025 1:14 AM

I pick my nose.

by Anonymousreply 9July 29, 2025 1:17 AM

When I am at home by myself, I eat spaghetti like some dog in a back alley.

by Anonymousreply 10July 29, 2025 1:20 AM

At jewish delis, I order my pastrami on a hard roll with mayo.

by Anonymousreply 11July 29, 2025 1:25 AM

Mayo on everything.

Except doughnuts.

by Anonymousreply 12July 29, 2025 1:29 AM

Da fuck is this?

Beyond TMI, thanks for runing Cheez-Its.

by Anonymousreply 13July 29, 2025 1:32 AM

I have cappuccino in the afternoon when I'm in Italy. I've nearly been hung upside down like Mussolini.

by Anonymousreply 14July 29, 2025 1:44 AM

Peanut butter and raw green peppers. Peanut butter and cooked carrots. Both are good.

I also love mustard. If I have chicken tenders I dunk them into hot German mustard. Same for fries.

I also salt watermelon, but just a little. Sometimes I use seasoning salt. It’s been so hot out all I want to eat is watermelon.

by Anonymousreply 15July 29, 2025 2:15 AM

r13 "thanks for runing"

What is your native language? Just curious

by Anonymousreply 16July 29, 2025 2:18 AM

R16 My native tongue is Typo.

by Anonymousreply 17July 29, 2025 2:20 AM

cottage cheese with ketchup

by Anonymousreply 18July 29, 2025 2:26 AM

Mayo on kimchee

by Anonymousreply 19July 29, 2025 2:28 AM

No dressing on salads. Ever. It is partially a health thing, but mostly that dressing is just too overpowering. If I want just the taste of ranch, I will just chug it from the bottle.

by Anonymousreply 20July 29, 2025 2:32 AM

r20 What about yours is disgusting or "controversial?"

by Anonymousreply 21July 29, 2025 2:56 AM

I’ve received a fair amount of strange looks over the years R21 when dining out. A lot of people just think it is bizarre.

by Anonymousreply 22July 29, 2025 3:00 AM

R20 is our very own Australian Nicole Kidman who said her favorite sandwich is a salad sandwich and that made me sad for her. And now, R20 is breaking my heart.

There are so many high HFCS dressings that turn any vegetable into a fat girl salad! Buy one!

by Anonymousreply 23July 29, 2025 3:18 AM

I chew up my chicken bones to tiny shards after eating fried chicken.

by Anonymousreply 24July 29, 2025 3:41 AM

R24, you’re neither gimp or monster; you’re the person who helps me make good broth.

As a cooke for six years of hell, one success is that my most ferrel coworker found me beef ribs in the fridge when I needed a broth. You are that person.

by Anonymousreply 25July 29, 2025 4:40 AM

I’m like R10.

by Anonymousreply 26July 29, 2025 4:46 AM

I think guzzling a bottle of ranch dressing qualifies as disgusting.

by Anonymousreply 27July 29, 2025 4:47 AM

I like a lot of salad on my sandwich but there better be some meat or cheese underneath it. Even a meatless patty. And Miracle Whip.

by Anonymousreply 28July 29, 2025 4:50 AM

I like to drown my salads in dressing.

I also love liverwurst sandwiches on white bread with lettuce, drenched in mustard.

by Anonymousreply 29July 29, 2025 5:08 AM

R18, That was >Nixon's favorite snack. I used to like it, but now can't imagine it.

by Anonymousreply 30July 29, 2025 5:13 AM

I have a friend whose favorite breakfast is eating a banana and at the same time a bowl of dry cereal. I can't even imagine.

Another friend finds egg salad and tuna salad sandwiches the most disgusting things in the world. I mean it really makes him sick to the point where it isn't funny. I don't tell him if I have boiled eggs I mash them up with tuna, add mayo and have a fast filling dinner.

by Anonymousreply 31July 29, 2025 11:01 PM

i like slop cuisine. The less tiresome chewing involved, the better.

by Anonymousreply 32July 29, 2025 11:06 PM

Rootbeer on ice cream

by Anonymousreply 33July 30, 2025 1:32 AM

Honey on cottage cheese is good. Nixon snack reminds me of Harry Hamlin’s story of his rocket scientist dad eating a can of Alpo at the kitchen table.

by Anonymousreply 34July 30, 2025 5:18 AM

When I was a kid, I loved dipping a Hardee's cheeseburger in one of their strawberry milkshakes. One day, I might do it again.

by Anonymousreply 35July 30, 2025 5:42 AM

I love to eat food as fast as possible to preserve the heat or cold.

by Anonymousreply 36July 30, 2025 5:44 AM

r33 How long have you been floating that recipe? 😉

For me, cold pizza and a glass of milk, it really is quite tasty. Same for popcorn.

by Anonymousreply 37July 30, 2025 6:41 PM

R36 I could not eat with you. That drives me batty .

by Anonymousreply 38July 31, 2025 1:58 AM

When I was a kid I used to put a ton of butter on white rice and then smother it in sugar.

by Anonymousreply 39July 31, 2025 2:16 AM

I love to eat food as fast as possible to preserve the heat

I have to laugh at cooking shows where food is shown to be steaming hot when served on a plate.

by Anonymousreply 40July 31, 2025 2:20 AM

I used to do all sorts of strange things - like BBQ sauce mixed into my spaghetti sauce.

For some reason, I can't be bothered anymore.

The weirdest thing I do now is probably hot sauce on popcorn, no butter or salt.

by Anonymousreply 41July 31, 2025 2:33 AM

R38 I don’t shovel it in with poor manners but I also don’t take 45 minutes to eat a sandwich.

by Anonymousreply 42July 31, 2025 2:55 AM

How long do you take?

by Anonymousreply 43July 31, 2025 2:56 AM

I saw a movie recently where someone was eating a meal and smoking simultaneously.

by Anonymousreply 44July 31, 2025 2:57 AM

R43 Probably about 10 minutes.

by Anonymousreply 45July 31, 2025 3:05 AM

R44, Even Julia Child and her husband were smokers until she had breast cancer. Those old paparazzi photos are full of celebrities at dinner with groaning ashtrays on the nearby tables. It's one of the things I find an improvement in modern life.

by Anonymousreply 46July 31, 2025 3:43 AM
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