on the one hand bones are pesky if your eating as a cultured person with fork, on the other breaded chicken can have too much bread & not enough chicken
is boneless wings better? Or bone-in wings are better?
| by Anonymous | reply 9 | June 9, 2025 2:16 AM |
Oh, dear.
| by Anonymous | reply 1 | June 9, 2025 1:13 AM |
Boners are the best.
| by Anonymous | reply 2 | June 9, 2025 1:19 AM |
I don't understand the question and I won't respond to it.
| by Anonymous | reply 3 | June 9, 2025 1:19 AM |
Is you is, or is you ain't my baby
| by Anonymous | reply 4 | June 9, 2025 1:26 AM |
Removing the bone before cooking any type of meat ruins it. It makes it drier, with much less flavor.
| by Anonymous | reply 5 | June 9, 2025 1:30 AM |
r5 no one makes boneless wings with deboned wings anymore, its all just breaded chicken breast pieces shaped like wing
| by Anonymous | reply 6 | June 9, 2025 1:34 AM |
I wouldn't use anything boneless when it comes to chicken. Have you seen how the poor boneless chickens are raised?
| by Anonymous | reply 7 | June 9, 2025 1:54 AM |
Who eats wings with a knife and fork?
| by Anonymous | reply 8 | June 9, 2025 2:00 AM |
Op, someone like you would be too dumb to know the difference anyway.
| by Anonymous | reply 9 | June 9, 2025 2:16 AM |