Is there any way to dress up Spaghettios?

Anything can be saved with grated Romano.

Mix with vomit.

Add a cut up hot dog.

Spaghettios can't really be dressed up. It's like dipping a cowboy in dark chocolate - you just wind up with chocolate covered shit.

Embrace the low quality nostalgic food for what it is, or just give it a pass.

What’s “Spaghettios”, precious? What’s “Spaghettios”?

*cow pie.

A cowboy dipped in chocolate might be pretty tasty - depending upon the cowboy.

Give it to the dog.

R6 I tried. He doesn't want it. Thus my question.

DM Greg...

When I was a kid I would make a Spaghettio sandwich with squishy white bread and Parkay.

Yeah, eat it over buttered bread.

Don't give stuff like that to dogs. It can kill their liver.

Toasted bread crumbs? Parmesan?

I haven't had spaghettios in so long I don't exactly remember what they taste like, but maybe add some spice?

R9 I did the same but added ketchup instead of Parkay. Yikes!

Roll in panko crumbs and deep fry. Ghetto arroncini.

Bake it, perhaps like a French Onion soup. Cut up a focaccia, place it inside, like croutons. Add some ricotta. Add some mozzarella and parmigiano on top. Bake until brown. Delicious.

Use it to dress up the inside of your trash can and eat something else.

R14, that's the ruining of good food with bad food, not the barely saving from discard bad food with incorporation of a bit of good.

After that much work and investment, you may as well have made real food and it still won't taste that good.

Yeah r14, I think if OP had focaccia and multiple cheese available he wouldn’t be trying to improve a can of Spaghettios.

Mix it with ricotta cheese and a little bit of EVOO, place it in a baking dish, top it with shredded mozzarella and bake at 375°for 10 minutes.

The thing is a person will be burping the canned taste all day long..... Just buy a chicken breast, some cheese, Romaine lettuce and cesar dressing. Shouldn't be more than 8 bucks at Kroger. Your belly will thank you for it.

Raisins

Fry some onion before, then a tomato, then add the spaghettios.

Don't be lazy and get out the fine china and your grandma's silverware. A good table presentation will elevate anything you serve.

[quote]Fry some onion before

Caramelize the onions. Perfect.

Yep R23. We were poor. Mom always caramelized some onion then added tomato, then whatever the woman could afford. But it was always so delicious.

A smart military coat and some nice trousers should do the trick, OP.

EVOO. Mmmmmm, EVOO.

Yes make 20 pounds of your favorite spaghetti recipe and add a can of Spaghettios.

Buy the one with meatballs, OP. Be sure and savor their texture.

Trade up to beefaroni.

Add prunes

Yes, indeed - Spaghettios aspic with weiners.

Tasty!

Spoonful of vinegar to balance the sweetness. Add some Italian spice seasoned ground beef/turkey and boulion powder. Diced tomatoes.

[quote] We were poor.

We wuz po.

Chef Boyardee's best canned pasta is ravioli, regular and mini. Top with Parmesan.

Pour it over a plain hamburger patty or slice of meatloaf and call it "Salisbury Steak"

Julienne and fry bologna, add one cup miracle whip, one can corn and garnish with Pringles. Serve hot or cold as a summer entree.

Dress it up like the Flying Spaghetti Monster... That always gets a laugh in our house and the kids love it

Is it so hard to boil some pasta? Use either EVVO or butter as a sauce. Crush some garlic & rub it on the bowl. Chop little bit of onion. Some parma cheese. Voila.

Came to say exactly what r15 said, leaving satisfied.

[quote]Is there any way to dress up Spaghettios?

Not really, but you could dress up as Spaghettios.

[quote]Buy the one with meatballs, OP. Be sure and savor their texture.

R28 I hope to never have to eat Spaghettios again but if I do, I'll remember your advice.

A fun, frothy little boa does wonders for any saucy little spaghetti dish.

Several years ago, I bought some Spaghetti-Os just to see if I still liked them. I didn't. I tried to gussy them up with tomato paste, herbs, cheese, but nothing really helped.

Kraft Spaghetti Dinner tastes pretty good as is, however, if you're looking for something cheap.

[quote]A fun, frothy little boa

R43 WTF is that?

R44 Thank you. I remember my mom always trying to either dress up a meal or stretch it out by adding other ingredients.

It's your mama, R45.

You can dress it up by throwing it in the trash!

A colorful trash bag?

A mix with some cherry tomatoes 🍅 slices in half and a little oregano. Mix in a can of tuna before heating. Toss in some seasoned bread crumbs.

I hope they're serving this salty low brow goodness for the billionaires on some fine china.

R;8, are you also R15?

R8, are you also R15?

R48, are you also R15?

I picked up a can recently from the dollar store. It's a shelf stable meatless food. It's not good. The sauce is very sweet and the pasta is gluey. Metallic after taste. Everyone needs a shelf stable emergency food and water supply and this is a good option to have on hand if you don't eat meat but it is not good.

Prunes and cod class up anything.

[quote] A mix with some cherry tomatoes 🍅 slices in half

Yes. I have many simple pasta dishes and this is one of then though I use grape tomatoes (sweeter) - this makes a perfect pasta dish as well.

Also try cut up tangerines. Nice sweet taste to the dish.