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Wishbone Question

Do you remove the wishbone prior to roasting a chicken in order to facilitate easier carving?

I do!

by Anonymousreply 4September 7, 2021 12:25 AM

No, I usually stick the whole bottle right in so the chicken hold it's shape. When the bottle is melted, I know the chicken's done.

by Anonymousreply 1September 7, 2021 12:20 AM

I drain my chicken of blood as I do my bottle of wishbone unlike R1.

by Anonymousreply 2September 7, 2021 12:22 AM

How dry your chicken must be R2. No blood and no zesty Italian bursting from the bottle as it cooks!

by Anonymousreply 3September 7, 2021 12:23 AM

[quote] zesty Italian bursting from the bottle as it cooks!

Oh there’s a zesty Italian bursting as it cooks, R3. I’ll finish him off with a big Amarone.

by Anonymousreply 4September 7, 2021 12:25 AM
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