What are you having for supper?

Translation: I'm going to Taco Bell to get food, to eat whilst I'm in the drive through line at McDonalds, which will be my supper of two Big Mac meals.

R1 don't be a bitch, bitch

OP I've had homemade veggie pizza with no cheese.

How do you make the patty for a Veggie burger? Or is it just buns, cheese and salad?

Ham salad sandwich + 6 pickled asparagus spears on the side.

Is it supper or dinner?

No bun, R3. I'm not a fat whore.

Sounds lovely! My tomatoes are about to ripen. I love having those with onions and green onions. This is better than what Greg could put together

I'm eating leftover pasta with chickpea sauce and a little Frank's Red Hot sauce.

Supper was originally a secondary lighter evening meal. The main meal of the day, called dinner, used to be served closer to what is known as lunchtime, around the middle of the day, but crept later over the centuries, mostly over the course of the 19th century. When dinner was still at the early time, eating a lighter supper in the evening was very common; it was not always the last meal of the day, as there might be a tea later.

Im ordering a fried chicken family meal,with mashed potatoes, green beans, biscuits, coleslaw, and fried okra. I get it from a chicken restaurant in the back of a laundromat.

Cock.

Sounds great unless your unspecified veggie burger is fake meat. Glyphosate, GMO soy, lots of sodium and fat.

Vegan burrito with roasted beets, black beans and cashew cream. New place that just opened in my neighborhood. Let’s see how it is.

What brand of veggie burger do you prefer OP?

I'm broiling a salmon filet as we speak, and I have a melange of vegetables pan frying on the stove, and a slice of cantaloupe for dessert.

Your salad sounds amazing. My tomatoes won’t be ready for another month, so I’m going to have to hit the farmers market this weekend.

Jenny Craig Fish n Chips entree. I put ketchup on it! 😝

I don't have a favourite, R13, but this is what I'm having tonight.

Oops, it didn't link properly, R13.

Anyway, it's Belmont's Chipotle Black Bean plant based burger.

We don't have "supper" in NYC, you country bumpkin.

La Genovese Napoletana over either rigatoni or polenta. I made both and haven't decided yet with a side salad. It's more of a winter dish, but I saw it made on a travel/slash cooking show, and it looked good, so I found the recipe. It's delicious and easy, especially if you have a mandolin to slice the onions. I recommend it!

Country bumpkin in the US? That's interesting since 'supper' in the UK is used by upper middle class people for the evening meal. Middle class people say 'dinner' and working class people say 'tea'.

Salad of mixed lettuce (from my garden) with Korean melon, strawberries and sesame sticks in a Thai basil vinaigrette. Also, leftover Japanese golden curry that I made on Monday.

Fried Catfish and canned peach halves in heavy syrup.

A can of Progresso chickarina soup.

[quote] Fried Catfish and canned peach halves in heavy syrup.

I put canned peaches in the freezer until the syrup gets slushy with ice. Mmm mmm good.

Not jealous of someone who used the word “veggie”, OP.

OP lost me at 'veggie burger'.

OP lost me at “what,” not whom.

[quote]Country bumpkin in the US? That's interesting since 'supper' in the UK is used by upper middle class people for the evening meal. Middle class people say 'dinner' and working class people say 'tea'.

No one thinks Britain is superior to the USA - or anywhere else - though.

That has nothing to do with country superiority, R29, just what words people use.

[quote]My salad will be made with fresh lettuce,

I guess we're supposed to be terribly impressed that OP isn't using wilted brown lettuce.

R3, silly question but....my veggie burger patties are raw beetroot, black beans, red onion, mushroom, cilantro, cumin, chilli flakes, salt and pepper and a few panko crumbs. Pulse slightly in the food processor, make into a patty shape..placed on an oiled baking tray with cumin powder dusted over the top. Bake 25-30 mins in a hot oven, turning once!! Perfect. Easy to make, wholesome and no additives.

I haven't looked at my menu for this evening. I had french toast with sugar free maple syrup for breakfast.

fresh lettuce?

how fancy OP isn't using canned or frozen lettuce. Or, quel horreur, freeze dried lettuce flakes.

For dinner last night, I had a USU (use stuff up) frittata: mushrooms, green onions, purple onions, jalapeno pepper, garlic, tomato, eggs, with pepperjack and cheddar cheeses on top -- plus toasted French bread and a bloody mary made with V8 juice and serrano pepper vodka.

Eating kosher …you Gentiles will eat just about anything..,yuck!

Veggie burger sounds gross and bland, OP. Just eat meat.

And R29, no one thinks the US is superior to anywhere either.

Whenever anyone uses an abundance of adjectives and adverbs to describe something they've made -- "fresh lettuce," "all freshly picked from my garden!" -- you know they're trying to make it sound much more exciting than it actually is.

R21, that the opposite of everything I’ve ever heard.

For instance, in one of the later seasons of ‘Are You Being Served” Captain Peacock chastised Miss Brahms for calling their lunch ‘dinner’. He said that in Britain one has lunch at midday and dinner in the evening. I was always under the impression that amongst the upper-classes the difference between dinner and supper was a question of the formality of the fare and setting, not the person eating it.

Two Fat Ladies Meat Loaf. They called it "Hedgehog".

No more of this crap meatloaf full of ketchup, BBQ sauce, tomatoe pure, worcestershire, canned soup, or what-not !

R40, yes, a big proper formal event would be a dinner but a regular evening meal like what this thread is about is called supper amongst the upper middle and upper classes. Captain Peacock sounds lower middle class especially if he began as a sweeper in the stockroom and tends to look very smart. And since it's usually the working class who call the midday meal dinner, he was being a snob about that, natch.

OP- I’m not having SUPPER

I’m eating DINNER 🍲

In New England, or at least the part where I'm from, many people called the midday meal "dinner," even if it was some soup and a sandwich. The evening meal was called supper, even when it was the main meal of the day. (New England has retained a lot of British pronunciations and phrases.)

Jealous of a veggie burger?

Because...

For dinner I’m having - Trader Joe’s Plain Nonfat Greek Yogurt with Trader Joe’s Hummus mixed in, plus Health Valley Low Sodium Organic Lentil Soup with Organic Brown Rice

Italian sausage, pepper and onion hoagie and pasta salad.

Chicken Marsala