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What has happened to Cheez-it?

Not long ago I adored these little crackers, and now they taste horrible and leave a nasty after taste in my mouth. I even had to take an ant-acid for my stomach.

by Anonymousreply 33February 14, 2021 4:45 AM

yummy treats

by Anonymousreply 1June 15, 2015 3:19 AM

Nonsense. I still eat them and they taste exactly the same. You might have eaten some generic brand.

by Anonymousreply 2June 15, 2015 3:21 AM

I used to love Cheddar Nacho Cheez-Its & Cheesy Taco Cheez-Its but they were both discontinued. One of my guilty pleasures now is Cheddar Jack Cheez-Its but I haven't had them in a while. I'm not a junk food person but there's something about Cheez-Its & Doritos that really hits the spot.

by Anonymousreply 3June 15, 2015 3:29 AM

R3 The white cheddar is good and I saw they have jalapeno ones as well.

by Anonymousreply 4June 15, 2015 3:33 AM

"Ant-acid"? Do you have ants in your pants?

by Anonymousreply 5June 15, 2015 5:05 AM

OP, you ate CheeseNips.

by Anonymousreply 6June 15, 2015 5:30 AM

GMO ingredients is what happened.

by Anonymousreply 7June 15, 2015 11:32 AM

I'm loving the box of burnt toasty ones that they sell in a separate box now. Yum. Try those. Cheez it toasty's.

by Anonymousreply 8June 15, 2015 4:01 PM

OP == I think your Cheez-Its were made with a cheese that was not mature.

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by Anonymousreply 9June 15, 2015 4:22 PM

OP it might just be that you're getting older.

I like the Hot & Spicy Tabasco Cheez-Its. Does anyone else think CheeseNips have a slightly fishy taste to them?

by Anonymousreply 10June 15, 2015 4:58 PM

I'm cheezing-it as a type this!

by Anonymousreply 11June 15, 2015 5:13 PM

White Cheddar and the Spicy ones are great!

by Anonymousreply 12June 15, 2015 5:15 PM

I shove them up my poop shoot!

by Anonymousreply 13June 15, 2015 5:25 PM

I'm into goldfish these days myself.

by Anonymousreply 14June 15, 2015 5:27 PM

Make your own Cheez-Its, you lazy git!

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by Anonymousreply 15June 15, 2015 5:30 PM

I love the Tabasco and the Italian herb cheese ones. I used to by the white cheddar, but I found that I have difficulty controlling my intake with those.

Sometimes canola oil will add a slight fishy undertaste to certain things you use it in(to the poster who mentioned a fishy taste.)

by Anonymousreply 16June 15, 2015 5:32 PM

Cheez!

by Anonymousreply 17June 15, 2015 5:34 PM

TUESDAY IS CHEEZ IT DAY

by Anonymousreply 18June 15, 2015 6:27 PM

Nothing happened to the product. You've moved to the big time of Grey Poupon, OP. Before you know it you'll have earned your big boy pants and you can guzzle some Baby Duck.

by Anonymousreply 19June 15, 2015 7:24 PM

I haven't noticed a change. I do get the heartburn afterwards, though.

by Anonymousreply 20June 15, 2015 7:49 PM

Okay, on this last box I noticed a change. They taste like bad oil or something. Less cheesy, more oily.

by Anonymousreply 21July 4, 2015 2:09 AM

They were always bad. Zingers are barely passable but more expensive. I think you're probably remembering "Cheese Nips" which were a little better and less chemical tasting. And then there were the disgusting "Cheese Tidbits" which tasted like wax paper and sawdust mixed.

by Anonymousreply 22July 4, 2015 2:19 AM

Oh, OP! You have to read the label more carefully! I think you bought Cheese-Lips, which is cheese flavore cow lips. I've tried to substitute Cheese-Lips for Cheese-Its when I'm low on cash, but I think people can tell the difference.

by Anonymousreply 23July 4, 2015 2:20 AM

Better Cheddars is Nabisco's premium cheese cracker.

Town House has a Tuscan cheese focaccia cracker now.

by Anonymousreply 24July 4, 2015 2:26 AM

Snyder of Hanover's has Cheddar Cheese pretzel pieces that you might like better (or a particularly good hot buffalo wing pretzel pieces)

by Anonymousreply 25July 4, 2015 2:28 AM

I tried to like the new Crunch'd version, but they're really not that good.

by Anonymousreply 26July 4, 2015 2:53 AM

Are they making crunchy Cheese-Lips, now?

by Anonymousreply 27July 4, 2015 2:57 AM

I got the Crunch'd variety at the 99 cent store a couple of weeks ago. Horrible. Must not have done well in product testing markets for them to wind up on those shelves so soon. Seems like Kellog's went all out marketing.

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by Anonymousreply 28July 4, 2015 3:03 AM

I liked R15' s fried cheese idea which I'll try over the weekend. I've been making traditional cheese straws forever though, which are just grated sharp cheddar, flour and a little hot sauce of your choice, mixed into a dough in the food processor, rolled and baked. They beat the pants off any store bought cracker, missy.

by Anonymousreply 29July 4, 2015 3:22 AM

They went woke, OP.

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by Anonymousreply 30February 14, 2021 3:53 AM

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by Anonymousreply 31February 14, 2021 4:01 AM

Yep R31...and once again it’s DeFacto. I ignored R30 and saw that the same poster started a thread earlier today about Bitcoin. And that poster was DeFacto.

A bullet in the head would be too kind for that cunt.

by Anonymousreply 32February 14, 2021 4:33 AM

Guess R32 prefers Cheese Nips.

by Anonymousreply 33February 14, 2021 4:45 AM
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