The Minnesota State Fair has always done odd food to get attention, but the new entries sound like dudebro shit created while smoking copious amounts of weed. Crap glopped together to get attention. The pickle pizza with Ranch sauce is the most vomit inducing example.
too
| by Anonymous | reply 1 | August 14, 2022 8:28 AM |
too what?
| by Anonymous | reply 2 | August 14, 2022 9:09 AM |
Pioneer Woman's new episode (yesterday) featured "State Fair Foods," and one of them was a bacon-mac-and-cheese egg roll. (She also did a giant turkey leg, fried cheese on a stick, and an Italian ice.)
| by Anonymous | reply 3 | August 14, 2022 12:04 PM |
Oh great, another Janet Jackson thread.
| by Anonymous | reply 4 | August 14, 2022 12:20 PM |
Pickle pizza is a trend.
Americans have an extremely long history of hating on anything that stands out. Some of these trends flame out, and some become mainstream. Either way, no one gets hurt.
Why not just lighten up?
| by Anonymous | reply 5 | August 14, 2022 12:40 PM |
[Quote]too what?
You can never have too much Breakfast Gnocchi.
| by Anonymous | reply 6 | August 14, 2022 12:44 PM |
I wouldn't mind corn dogging the guy @R8.
| by Anonymous | reply 9 | August 14, 2022 2:12 PM |
r2 hard
| by Anonymous | reply 10 | August 14, 2022 2:50 PM |
Oh my!
| by Anonymous | reply 11 | August 14, 2022 2:50 PM |
Buzz’n … Hot Honey Chicken Sausage Kebob actually sounds good
| by Anonymous | reply 12 | August 14, 2022 2:53 PM |
If Janet is performing, I will definitely be there! But only if she sings "Nasty".
| by Anonymous | reply 13 | August 14, 2022 2:54 PM |
Corn dogs are vile.
I have been to the MN state fair and do love fried cheese curds but they are simple and not all glopped up.
| by Anonymous | reply 14 | August 14, 2022 3:18 PM |
[quote]I wouldn't mind corn dogging the guy @[R8].
Nick DiGiovanni, Harvard grad, cooks against his brothers.
| by Anonymous | reply 15 | August 14, 2022 4:21 PM |
R15 I am sick to death of challenges and food wars. This combative society will kill itself.
Can we go back to deep fried spam?
| by Anonymous | reply 16 | August 14, 2022 4:25 PM |
R15 How do you cook "against" someone?
| by Anonymous | reply 17 | August 14, 2022 4:27 PM |
OP none of that looks appetizing to me, except for maybe the guava slushy. But to each their own.
| by Anonymous | reply 19 | August 14, 2022 4:46 PM |
That's the point of state fairs, to try different foods and maybe gorge. None of the stuff at OP's link looked tempting to me, but people obviously like it.
| by Anonymous | reply 20 | August 14, 2022 6:16 PM |
you go to this state fair, op, and get fucked by the preacher in a ten,t and jump off a bridge.
| by Anonymous | reply 21 | August 14, 2022 6:20 PM |
I have the opposite reaction, OP. I think it's wonderful that more ethnic food is finding its way into the Midwest. They need it out there. Enough with the shit food.
Arby's, Carl's and CFA as your only options, is not a good thing.
| by Anonymous | reply 22 | August 14, 2022 6:25 PM |
Does anyone remember " Dippin' Dots," which was advertised as the " Ice Cream of the Future" at every fair, state or local. It's the future, but WHET them.
| by Anonymous | reply 23 | August 14, 2022 7:33 PM |
That contrived bullshit is not ethnic, it is being produced by white man on pot.
| by Anonymous | reply 24 | August 14, 2022 8:04 PM |