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DL Epicure: I made Tuna Tataki for lunch.

And let's add this to another on going post heading: JEALOUS BITCHES!

by Anonymousreply 7June 10, 2021 12:14 AM

I am so pleased with myself. It was amazing. I made my own ponzi sauce too. I am going to eat this all summer.

by Anonymousreply 1June 9, 2021 10:24 PM

Enjoy lead poisoning, hon. R1

by Anonymousreply 2June 9, 2021 10:50 PM

One word, OP:

Plastic!

by Anonymousreply 3June 9, 2021 11:32 PM

Wouldn't you have preferred a nice Tuna Montezuma?

by Anonymousreply 4June 9, 2021 11:36 PM

Is ponzi sauce when you get early investors to donate ingredients in exchange for sauce and then you give them sauce made from more recent investors' ingredients?

by Anonymousreply 5June 9, 2021 11:43 PM

haha. I meant ponzu sauce, an citrus-based, Asian sauce.

by Anonymousreply 6June 10, 2021 12:10 AM

I always order tuna tataki when I am out at a nice Japanese, Asian Restaurant. I love it.

This is the first time I made at home. Delicious seared seasoned Tuna served with a homemade ponzu sauce. It was so good. So easy. I am going to be eating this all summer.

by Anonymousreply 7June 10, 2021 12:14 AM
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