DataLounge Fruitcake
It’s that time, and I’m mixing up multiple batches to feed each and every one of you bitches. Just let me know where to sent it to you and I’ll take care of the rest.
Please let me know if you have any ingredient sensitivities so I can be sure to go and tell you to fuck yourself.
Offsite Linkby Anonymous | reply 224 | December 30, 2020 12:34 AM
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I'm sensitive to the dyes in dried fruit that make the colorful bits look eye-poppingly "festive."
by Anonymous | reply 1 | December 8, 2018 9:21 PM
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My mother has asked for a fruitcake with one half side with just little red things and the other half with just little green things.
by Anonymous | reply 3 | December 8, 2018 9:31 PM
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Does your fruitcake contain homosexuals?
by Anonymous | reply 4 | December 8, 2018 9:33 PM
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I love a nutty fruitcake.
by Anonymous | reply 5 | December 8, 2018 9:43 PM
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Sorry, R3, but the cakes are already mixed. Tell you mother to go piss up a rope!
by Anonymous | reply 6 | December 8, 2018 9:45 PM
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R4, my cakes are made by homosexual, for homosexual, but not WITH homosexual. Go fuck yourself!
by Anonymous | reply 7 | December 8, 2018 9:46 PM
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Pics of your caks please! TIA!
by Anonymous | reply 8 | December 8, 2018 9:48 PM
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R5, DataLounge fruitcake has only walnut meat, and no almond. Go fuck yourself!
by Anonymous | reply 9 | December 8, 2018 9:48 PM
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R8, if you click on the pic at the top and scroll down, you'll see the unbaked cakes in the pans. They're still in the oven right now.
by Anonymous | reply 11 | December 8, 2018 9:49 PM
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They look lovely, OP. Are they keto? I'm banting.
by Anonymous | reply 12 | December 8, 2018 9:52 PM
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Lens, they are as far from keto as possible, and I know from keto -- I've been on it (trying to stay on it) for the past year. Now, go fuck yourself!
by Anonymous | reply 13 | December 8, 2018 9:56 PM
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I use my mother-in-law’s recipe and fruit from here:
Offsite Linkby Anonymous | reply 14 | December 8, 2018 9:56 PM
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Well you and your mother-in-law remind me of my childhood neighbours in our trailer court. A few doors down, there lived this family who was always putting on airs, bragging about their Maple Leaf king-size wieners when all we had was store brand.
You and your fancy mother-in-law can go fuck yourselves!
by Anonymous | reply 15 | December 8, 2018 10:00 PM
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OP, did you use a Duncan Hines spice cake mix?
by Anonymous | reply 16 | December 8, 2018 10:03 PM
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Extra green glacé cherries for me, please!
by Anonymous | reply 17 | December 8, 2018 10:06 PM
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OP, stop drinking the whiskey! It's supposed to go in the cake!
by Anonymous | reply 18 | December 8, 2018 10:07 PM
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I've always just ordered one from Amazon. I like Claxton brand. I love starting out my days with a little slice of fruitcake with a schmear of cream cheese, and some strong tea.
Offsite Linkby Anonymous | reply 19 | December 8, 2018 10:08 PM
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Stay away from my goodies, r19!
Offsite Linkby Anonymous | reply 20 | December 8, 2018 10:13 PM
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R16, well I NEVER!! Go fuck yourself!
Not that you deserve it, but here is the actual recipe.
Offsite Linkby Anonymous | reply 21 | December 8, 2018 10:13 PM
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R17 - go fuck yourself! You get the same number of green glace cherries as everybody else. YOU'RE NOT SPECIAL.
by Anonymous | reply 23 | December 8, 2018 10:15 PM
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Fuck you OP! I make the official DL fruitcake!
Offsite Linkby Anonymous | reply 24 | December 8, 2018 10:16 PM
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R18, no whiskey, but I did have a couple of Ativan this morning. Go fuck yourself!
by Anonymous | reply 25 | December 8, 2018 10:16 PM
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R19, you and Freida Claxton at R20 can you fuck yourselves with your store-bought cakes!
by Anonymous | reply 26 | December 8, 2018 10:19 PM
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R20 gets an extra loaf for being sweet. Don't go fuck yourself!
by Anonymous | reply 27 | December 8, 2018 10:20 PM
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Oops, that's R22 who is sweet. I knew I shouldn't have had a vodka with that Ativan.
by Anonymous | reply 28 | December 8, 2018 10:20 PM
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Fanny Craddock, you can go fuck yourself with Sarah's box of foil wrap!
by Anonymous | reply 29 | December 8, 2018 10:21 PM
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I only buy and consume the Deluxe Fruitcake from the Collin Street Bakery in Corsicana, TX. They’re world famous.
by Anonymous | reply 30 | December 8, 2018 10:25 PM
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R28 / OP - I hope my tree falls on your house.
by Anonymous | reply 31 | December 8, 2018 10:25 PM
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First batch out of oven. One is wonky because when I changed their position in the oven I tipped it over and had to put it back together.
Now for three months in the pantry to cure...
Offsite Linkby Anonymous | reply 32 | December 8, 2018 10:25 PM
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fruitcake is disgusting and a clear sign of low class/poor taste
by Anonymous | reply 33 | December 8, 2018 10:27 PM
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Your cakes look moist and delicious!
by Anonymous | reply 34 | December 8, 2018 10:28 PM
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Three weeks, rather.
Also: if anyone tries the recipe, I add a half cup of fancy (!) molasses and another half cup of flour. Oh, and I also double the salt, which doesn't make it taste salty, it just makes it a little less sweet.
by Anonymous | reply 36 | December 8, 2018 10:29 PM
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Your recipe calls for TWO loaves and ONE mini loaf, OP. You made FOUR. Have you no respect for the past??
by Anonymous | reply 37 | December 8, 2018 10:33 PM
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R33 has no sense of history. Go fuck your ignorant ass!
R34 will get a one of my moist cakes delivered to their door.
R35 will enjoy the pineapple and nuts in our classic DataLounge Christmas cake!
by Anonymous | reply 38 | December 8, 2018 10:33 PM
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I have respect for the past, R37, but I also have a lot of DataLoungers to feed -- I can't afford large cakes for everybody. Now go fuck yourself!
by Anonymous | reply 39 | December 8, 2018 10:35 PM
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Love them R19 my youth! Even keep the one-time red gift boxes.
by Anonymous | reply 40 | December 8, 2018 10:35 PM
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"Crushed" and "broken" ingredients are triggerng traumatic memories of sexual violence against women. Please re-write the recipe to be less painful.
by Anonymous | reply 41 | December 8, 2018 10:41 PM
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My mouth is watering for sum fruitcake. Who gonna give it to me??
by Anonymous | reply 43 | December 8, 2018 10:57 PM
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R43, you let me know where to send it and I’ll send it.
by Anonymous | reply 44 | December 8, 2018 11:27 PM
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OP? I have a Christmas card for you.
Offsite Linkby Anonymous | reply 45 | December 8, 2018 11:32 PM
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I'm quite fond of citron.
Offsite Linkby Anonymous | reply 46 | December 8, 2018 11:44 PM
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Will you be including None Such Mince Meat?
Offsite Linkby Anonymous | reply 47 | December 8, 2018 11:57 PM
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No jarred mince for me, R47. Go fuck yourself!
by Anonymous | reply 48 | December 9, 2018 12:17 AM
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No citron in this cake, Your Majesty, I kindly request that you ram your scepter up your arse!
by Anonymous | reply 49 | December 9, 2018 12:22 AM
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One knows this is the preferred DL fruitcake.
Offsite Linkby Anonymous | reply 50 | December 9, 2018 12:26 AM
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I honestly have never had a fruitcake. I have had datenut bread, is it like that?
by Anonymous | reply 51 | December 9, 2018 12:47 AM
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R51. Almost exactly the same. Just like how fucking raw feels just like fucking wrapped.
by Anonymous | reply 52 | December 9, 2018 12:49 AM
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I would love some of your fruit cake, OP
Please mail to : Darfur Orphan The Desert Darfur Sudan Africa
by Anonymous | reply 53 | December 9, 2018 12:57 AM
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Send mine to Kansas City OP. Or else go fuck yourself.
by Anonymous | reply 54 | December 9, 2018 1:05 AM
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Fuck off R50, no queen would have a fruitcake in her castle!
by Anonymous | reply 55 | December 9, 2018 1:18 AM
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Does the recipe really call for 1/4 tsp SHIT as the 8th ingredient down?
by Anonymous | reply 56 | December 9, 2018 1:20 AM
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OP, you are a LIAR. You're not making any goddamn cakes. You're trying to regift last year's cakes that were RETURNED TO SENDER!
I won't fall for it, cuntessa!
by Anonymous | reply 57 | December 9, 2018 1:23 AM
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Make ass cake, daddy.
Fill me with your cream and nuts.
Serve me to your friends.
by Anonymous | reply 58 | December 9, 2018 2:35 AM
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I guess making fruitcake at home is less popular than it used to be. I needed to find some glacé red cherries for a cake (Mary Berry's, in fact) and I ended up ordering them from Amazon. You used to see displays in supermarkets that featured all of the traditional fruitcake ingredients (cherries, citron, nuts, etc.) grouped together. I don't recall having seen one in years.
by Anonymous | reply 59 | December 9, 2018 3:50 PM
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I bought all my stuff through Amazon - it’s definitely harder to find on grocery store shelves these days.
by Anonymous | reply 60 | December 9, 2018 7:24 PM
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I order mine from Assumption Abbey. I pour rum/brandy mix and let the cake marinade for a few weeks. Best fruitcake evah!
by Anonymous | reply 61 | December 9, 2018 7:40 PM
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Oh, fank you! You truly have the Christmas spirit, OP. If it isn't too much work would you mind making mine round, frosting it with Cool Whip, and covering the top in ruffly frills of dehydrated pineapple*?
If it is too much work, then fuck you. I'll buy one at Dollar Tree.
*Please make sure that the pineapple is truly ripe. You may have to buy a few to get a good one.
Offsite Linkby Anonymous | reply 62 | December 9, 2018 7:47 PM
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May I have one made with brandy and mace?
Offsite Linkby Anonymous | reply 63 | December 9, 2018 8:05 PM
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What makes fruitcake taste so terrible on paper it sounds like it should at least be edible.
by Anonymous | reply 64 | December 9, 2018 8:58 PM
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R21, I loved reading that recipe. Looks like one I used yesterday that's written by my Nana for Pecan Crescent Cookies. Also calls for "broken nuts." I made five kinds of cookie dough this weekend and put it in the freezer for baking closer to Xmas. (I like to make a variety a of recipes that use or omit various ingredients. No eggs or leavening in this one.)
Pecan Crescent Cookies
1/2 C buttah
1/2 C powdered sugar
2 C sifted flour
1 cup broken pecan nuts
Cream butter and sugar, add flour slowly till well mixed, fold in nuts. Form rolled crescent shapes about the size of your pinkie finger. Bake on greased cookie sheet, 20 minutes at 350. Roll in powdered sugar while still warm.
RIP Nana, she loved to bake.
by Anonymous | reply 65 | December 9, 2018 9:21 PM
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what are the yellow things in OP's photo?
by Anonymous | reply 66 | December 9, 2018 9:26 PM
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Thank you OP. I've been in a miserable mood, and your hardcore fuck you's made me laugh.
by Anonymous | reply 67 | December 9, 2018 9:39 PM
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An aunt of mine would send me a fruitcake for a Christmas gift. I loved it. Aunt Peggy said I was the easiest of her nieces and nephews to shop for. She varied the places she'd get a fruitcake. One would last me most of the year. She's been gone for a few years, and I tell you, I get a little sad this time of year because I have to buy my own.
(I know it's just a fruitcake, something that people make fun of, but that's me.)
by Anonymous | reply 68 | December 9, 2018 10:06 PM
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Fruitcake is a vestige of the heteronormative patriarchy that deserves to die.
by Anonymous | reply 69 | December 9, 2018 11:21 PM
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R20 Drop dead, Freida Claxton!
by Anonymous | reply 70 | December 9, 2018 11:47 PM
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R61. My parents always claimed the best recipe for fruitcake was to buy one, soak it in bourbon for a week. Throw the cake away - and drink the bourbon.
by Anonymous | reply 71 | December 9, 2018 11:49 PM
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Op, do we have to provide our own bourbon or brandy for this cake? It's not in your recipe.
by Anonymous | reply 72 | December 10, 2018 12:24 AM
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R62, I'll fank you to go fuck yourself!!
R62, R71 and others who asked about adding booze: I stand firm in my assertion that booze belongs in my ice-filled (to the top!) highball glass, not in the food on my plate. You know what to do -- go fuck yourselves!
R65, R67 and R68 -- loved your recipe, memories and thoughts. Fruitcake for president!
by Anonymous | reply 73 | December 10, 2018 1:06 AM
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OP - best thread in months. Thank you!
by Anonymous | reply 74 | December 10, 2018 1:35 AM
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R69, So true! Fight the power!
by Anonymous | reply 75 | December 10, 2018 1:40 AM
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Thanks R74! And R66 -- the yellow bits are candied fruit peel.
by Anonymous | reply 76 | December 10, 2018 1:47 AM
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Would you favor us with a slice of Fuckyourselfcake?
by Anonymous | reply 77 | December 10, 2018 1:49 AM
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OP, how about a fruitcake recipe from 1912? Maybe someone in the Shorpy Christmas photo made it.
Offsite Linkby Anonymous | reply 78 | December 10, 2018 1:52 AM
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So this isn't a serious thread? Too bad. I love dark fruitcake and my Ma used to make them when we were kids and soak them in brandy She made them every other year because they would last. I know she used black coffee and molasses and raisins golden and dark ones, and candied fruits: red green and orange peel Lots of. chopped walnuts too. I think the Joy of Baking is the closest I ever saw to her recipe.
by Anonymous | reply 79 | December 10, 2018 1:54 AM
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So none of you bitches have ever heard of Panettone?
Offsite Linkby Anonymous | reply 80 | December 10, 2018 2:06 AM
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Go back to Home Goods, you tramp.
by Anonymous | reply 81 | December 10, 2018 2:41 AM
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I love Pannetone. I put slices in the toaster oven to lightly toasted then slather it with butter. Really good butter. A nice cup of hot coffee and a piece of fruit and I dream of Italy.
by Anonymous | reply 82 | December 10, 2018 2:49 AM
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Harry & David used to have a fruitcake that was just pineapple and nuts -- including macadamia. Much better than that nasty citron and other mystery fruits.
by Anonymous | reply 83 | December 10, 2018 3:20 AM
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Panforte is sort of an Italian fruitcake. I made it once -- figs, nuts, lots of spices. Very dense, moist and flavorful.
Offsite Linkby Anonymous | reply 84 | December 10, 2018 3:21 AM
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It don't know how Harry and David is still in business. In this day and age you can buy an orange or a pear anywhere. Why pay an exorbitant amount for boring fruit to ship it to your Aunt Sally?
by Anonymous | reply 85 | December 10, 2018 3:26 AM
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Fuck off with your fruitcake, OP. I want a fruity jello poke cake instead. I’ll withhold the “please” and “thank you” until I see your answer.
I want lemon jello and chocolate cake on the bottom layer. (The lemon pokes will need to be visible in the chocolate. Just figure it out.) I want blue raspberry jello and spice cake on top. Space your pokes evenly. There’s nothing worse than a bite with an improper jello-to-cake ratio and, believe me, I am no stranger to Yelp or Facebook open letters which somehow end up as the Daily Mail’s top story. Is that what you want?
I’ll be available to accept delivery evenings between 6:30 and 7, but not on Mondays, Wednesdays or Fridays. And obviously not on weekends. Check in with me before stopping by because I would hate for you to have to bake me a fresh one if I’m not home.
Better yet, get back to me within the next ten minutes if you feel you really [italic]must[/italic] bake for me. My time is valuable.
Offsite Linkby Anonymous | reply 86 | December 10, 2018 4:02 AM
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R86 Your Jello Poke Cake is Transgendered Bisexual Erasure, you monster!
by Anonymous | reply 87 | December 10, 2018 4:42 AM
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I told you no substitutions, R86. Go fuck yourself!
by Anonymous | reply 88 | December 10, 2018 5:12 AM
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R86 = low budget knock off MARY! Berry!
by Anonymous | reply 89 | December 10, 2018 5:44 AM
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Fine, OP. Have it your way. I'll let you choose your own headline:
1. Cruel Cake Fake Claims Youngest Victim Yet: Tragic Tot's Dying Words Revealed!
"Don't Cry, Mama. I Can Hear the Angels Coming for Me, and They're Bringing Me the Poke Cake That OP Forgot."
2. Cruel Cake Fake Claims Youngest Victim Yet: Tragic Tot's Dying Words Revealed!
"Don't Be Mad at OP, Mama. I'm Sure She Was Just Busy Baking Poke Cakes for Sicker, Needier Children. I Have to Go Meet Jesus Now. Bye, Mama. Bye."
3. Cruel Cake Fake Claims Youngest Victim Yet: Tragic Tot's Dying Words Revealed!
"Why Is It Getting Dark Mama? I'm Scared. What Time Is OP's Poke Cake Getting Here? Mama? I Can't See You, Mama!"
by Anonymous | reply 90 | December 10, 2018 6:51 AM
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There are many different cake techniques. But this thread is for Fruitcake. let's play nice.
Has anyone ever had a sort of tropical iteration where dried pineapple and shredded coconut and pecans are part of it? Sort of Southern, but not? More like a Caribbean version?
by Anonymous | reply 91 | December 10, 2018 9:47 AM
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The voice of reason.
...wearing jungle red nail polish!
Offsite Linkby Anonymous | reply 92 | December 10, 2018 10:49 AM
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I love fruitcake, and only wish someone would send me one, since I'm too poor to buy one. The citron is my favorite bit, but hardly anyone seems to use it anymore. I don't think pineapple belongs in a classic fruitcake.
by Anonymous | reply 93 | December 10, 2018 2:51 PM
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I am so over panettone and fruitcake. Every Christmas, every year.
A good rum cake is a million times better.
by Anonymous | reply 94 | December 10, 2018 3:04 PM
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Fun fact: Marie Rudisill, The Fruitcake Lady at R92, was Truman Capote's aunt.
by Anonymous | reply 98 | December 10, 2018 3:19 PM
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What could possibly go wrong with posting your address here. . . .
by Anonymous | reply 99 | December 10, 2018 3:30 PM
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R86 Aren't you concerned the meth heads will steal packages from the stoop on your trailer?
by Anonymous | reply 100 | December 10, 2018 3:44 PM
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Plum Pudding with hard sauce please!
by Anonymous | reply 101 | December 10, 2018 3:52 PM
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Thank you R96. I really appreciate this. In the South we have something called Hummingbird cake and it uses Pecans, crushed pineapple and shredded coconut, in a spicecake, but it is a layer cake. This recipe you've posted is more like what I was thinking of.
You can always post a 3rd party address for safety reasons. I mean, if you're really scared ....After all... Anyone can be reading this thread. There are all sorts of thieves and drug addicts and sex perverts who will find the fruitcake thread on DL and try to stalk you and murder you. So yeah, be real careful.....
by Anonymous | reply 102 | December 10, 2018 3:55 PM
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What a gracious gesture, OP, to make us all a fruitcake! I only hope you'll take my little Brantley's allergies into consideration.
by Anonymous | reply 103 | December 10, 2018 4:30 PM
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Please make sure it's not made with anything touching or in close proximity to nuts. If you fail to do this you LITERALLY do not care if I live.
by Anonymous | reply 104 | December 10, 2018 5:55 PM
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R90, I offered fruitcake; take it or leave it. Now be a pal and go fuck yourself!
R103, I'm very sorry to hear about your child's sickliness, but coddling him is not the answer. Tell little Brantley to piss up a rope, and you, you can go fuck yourself!
R104, you're well aware that Datalounge fruitcake contains walnut meats. Go fuck yourself!
by Anonymous | reply 105 | December 10, 2018 6:03 PM
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Doxx me hard daddy
Fill my box with your junk (mail)
Send nudes to my work
by Anonymous | reply 106 | December 10, 2018 6:49 PM
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Someone claimed that he found a trouser button in my fruitcake. I have no idea how it got there.
by Anonymous | reply 107 | December 10, 2018 6:56 PM
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I hope the fruitcake isn't salty like the OP.
I do love a slice of hood homemade fruitcake, or Christmas cake as we call it in the UK if it has marzipan and royal icing. It's served best with a glass of single malt whisky and a piece of aged cheddar. Mmm...
by Anonymous | reply 108 | December 10, 2018 7:04 PM
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R102 You can use a hummingbird cake to lure sex perverts. Why am I just learning about this?
by Anonymous | reply 111 | December 10, 2018 7:36 PM
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Can you make mine without walnut meats? I’m vegan.
by Anonymous | reply 112 | December 10, 2018 7:40 PM
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Just baking a few for some holiday parties. I miss making the several dozen I used to do, the smaller ones would be for gifts and the double recipe filled up an extra-large loaf pan that I decorated with mock fondant and buttercream holly leaves and berries.
The recipe is vintage, from the 40's probably, and calls for condensed tomato soup( don't laugh, don't mock, it's a very tasty and moist cake) It's more cake-y than other fruitcakes, and that appeals to a lot of people, great with a cup of tea or coffee. My mom made it every year and we always looked forward to it. One of her brothers-in-law always said "It's not Thanksgiving/Christmas without it."
by Anonymous | reply 113 | December 10, 2018 8:09 PM
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Walnut meat is non-negotiable, R112. Go fuck yourself double for that vegan bullshit!
by Anonymous | reply 114 | December 10, 2018 8:39 PM
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May I have a slice that is impregnated with bourbon?
by Anonymous | reply 115 | December 10, 2018 9:21 PM
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R113 It's been done. It's not delicious.
Offsite Linkby Anonymous | reply 116 | December 10, 2018 9:27 PM
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R115, my Datalounge fruitcake doesn't have bourbon -- as you well know -- but maybe you'll get impregnated when you go fuck yourself!
by Anonymous | reply 117 | December 10, 2018 9:31 PM
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Please send my fruitcake to:
Ms. Babs Johnson A Trailer Phoenix, MD
TIA
Offsite Linkby Anonymous | reply 118 | December 10, 2018 9:40 PM
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Considering OP’s filthy mouth and the 1/4 teaspoon of shit in her recipe, you have to wonder what secret ingredients she uses.
Apart from cat hair, that is; which is a given.
Offsite Linkby Anonymous | reply 119 | December 10, 2018 9:46 PM
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I order my fruitcake from Fortnum and Mason. It's much better than yours, OP, you stupid cow.
by Anonymous | reply 120 | December 10, 2018 9:54 PM
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You shut your whore mouth r120.
by Anonymous | reply 121 | December 10, 2018 10:03 PM
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For the scat freaks at R118 and R119 and upthread who have tried desperately to lower the tone of this jolly holiday fruitcake thread, I have only one thing to say. Go fuck yourselves!
And to R121, thank you. I will decoratively press some whole walnut meat halves into the top of your fruitcake.
by Anonymous | reply 122 | December 10, 2018 10:12 PM
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I will like a fruitcake for guests to my Be Best Christmas. It is to be delicious with codfish and turnips. I really do care, don't u?
by Anonymous | reply 123 | December 10, 2018 10:27 PM
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My behavior in this thread has been abhorrent, OP. This is not who I am. I’d like to offer you a tin of Priester’s Extra-Special Super-Mammoth Pecan Halves as a small token of contrition.
Will you accept?
Offsite Linkby Anonymous | reply 124 | December 10, 2018 10:28 PM
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OP is there a reason this image was suggested below yours?
Offsite Linkby Anonymous | reply 125 | December 10, 2018 10:33 PM
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Please send mine to the farm, OP, with everything in it. If you could pour some dark, Jamaican rum all over it before you send it along, TIA. I love fruitcake.
In appreciation, I'll send you some fresh goatmilk you can ferment for a particularly pungent batch next year. You're welcome.
by Anonymous | reply 126 | December 10, 2018 10:35 PM
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I'd like mine with weed. Tia
by Anonymous | reply 129 | December 11, 2018 12:11 AM
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Get a load of Alice B. Toklas at R129!
by Anonymous | reply 131 | December 11, 2018 12:52 AM
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Does toke come from Toklas?
by Anonymous | reply 132 | December 11, 2018 12:54 AM
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For R123 I will make an exception to my "no substitutions or additions" rule. One very special DataLounge fruitcake headed right your way, lady!
R125, sorry about that -- I inadvertently uploaded a snap of Steve Sondheim's sex dungeon which was in my photo folder labelled "fruitcake".
R129, thank you for that fan-fucking-tastic idea for my next batch, but if you think I'm wasting my weed on you, you can, you know, go fuck yourself!
by Anonymous | reply 133 | December 11, 2018 1:03 AM
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[quote]Does your fruitcake contain homosexuals?
No dear. Cannibalism is illegal.
by Anonymous | reply 134 | December 11, 2018 5:33 AM
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R131 I love a good Alice B. Toklas joke!
by Anonymous | reply 135 | December 11, 2018 5:47 AM
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If I take a dozen, do I get a discount?
by Anonymous | reply 136 | December 11, 2018 5:49 AM
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My photo was higher quality.
by Anonymous | reply 139 | December 11, 2018 5:54 AM
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Dear OP, you are my favorite OP of all time. You slapped me with a fuck you then whiplashed me back by your side when you loved my Nana's recipe. I am enjoying the pull-me/push-me charisma you exude in font. I wish we could Bitch n Bake together! Merry fucking Christmas, and Cheers, Darling!
Offsite Linkby Anonymous | reply 140 | December 11, 2018 8:40 AM
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I put goat droppings instead of raisins in YOUR fucking fruitcake, bitch OP. En-fucking-joy to the fucking world.
by Anonymous | reply 141 | December 11, 2018 5:24 PM
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R136, you’re a greedy Gretchen. Go piss up a rope!
R140, would love to bitch and bake with you :)
R141, I see you, but that’s your business entirely.
by Anonymous | reply 142 | December 12, 2018 7:32 PM
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r116 Considering the differences in the recipe from the one I use, ingredients as well as technique, I'm not surprised it wasn't well-received. I'd like to offer you a slice if you ever get to Philly, I'm THAT sure of its toothsomeness. Think about it.
by Anonymous | reply 143 | December 12, 2018 7:49 PM
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I think you kindly, that’s well intended and well received. I must decline with regret due to celiac disease. I have put on my obligatory christmas 5 lbs thanks to a gluten free fruitcake that doesn’t suck.
It’s the first non-horrible fruitcake I’ve had in ten years. You’d swear it’s designed for DL.
Offsite Linkby Anonymous | reply 144 | December 13, 2018 2:53 AM
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Do you ship to Canada? If so, I'd like my fruitcake with icing. If not, I'll go fuck myself.
by Anonymous | reply 145 | December 13, 2018 3:38 AM
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FRUITCAKE?!? I can’t eat FRUITCAKE!!! I’m fruitcake-intolerant!
Don’t you have any seasonal Nutloaf?!?
by Anonymous | reply 146 | December 13, 2018 6:52 PM
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R145 thank you for saving me the time to tell you to go fuck yourself!
R146, Datalounge fruitcake is not allowed at Mich Fest -- the use of glazed cherries is viewed by the land's womon as a painful reminder of patriarchy's testicular origins.
by Anonymous | reply 147 | December 13, 2018 8:37 PM
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MMMmmmmmmm, more fruitcake, please!
by Anonymous | reply 148 | December 15, 2018 3:33 PM
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Best DL thread ever! Thanks, OP!
by Anonymous | reply 149 | December 15, 2018 5:36 PM
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Dear OP, I just baked 2 dozen each: chocolate rugelach, raspberry jam rugelach, cranberry cherry icebox ribbons, peppermint delights, chocolate cherry chunk cookies and Nana's Pecan Crescents and bundles of candied nuts (almonds and pecans) for cookie assortment trays. I have bubble wrap, where shall I send them?
I will go fuck myself right after I get back from the post office!
by Anonymous | reply 150 | December 15, 2018 9:42 PM
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R150 , although you don't meet any of the thread's usual criteria to be told to go fuck yourself, I'm going to offer this quick go-fuck-yourself -- go fuck yourself! -- as prophylaxis because I prefer to err on the side of caution during the holidays and your misunderstanding of how this thread works leads me to believe you will fuck up, in the right way, eventually.
In the meantime, I'm going to take you up on your offer so please send everything to me immediately. Once I've received your rugelach & assorted other delights, I will be sure to issue a retraction if I feel I hastily misjudged you.
by Anonymous | reply 151 | December 16, 2018 11:03 PM
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I like a dark, dark, rich, rich brown fruitcake that is more fruit and nuts than cake. And then, boy do I love it, but it's really more like candy in a way.
by Anonymous | reply 152 | December 16, 2018 11:20 PM
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I'd love me some Deluxe Fruitcake from Corsicana, TX and don't want to share with anyone.
by Anonymous | reply 153 | December 16, 2018 11:24 PM
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I'm on the half a fruitcake diet. Half a fruitcake is half the calories. So you can eat twice as much!
by Anonymous | reply 154 | December 17, 2018 4:01 PM
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I like fruitcake as well so you can send me one anytime, the more fruit the better
by Anonymous | reply 155 | December 17, 2018 4:08 PM
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There we re these Trappist monks who made and sold fruitcakes and my mother used to get one every year. They came in a rouund tin box, I think it may have been forest green in color. I wonder what ever happened to those little monks and their fruitcake business. Do any of you remember them?
by Anonymous | reply 156 | December 17, 2018 4:18 PM
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Never mind. I found the little boogers. I remembered instantly Gethsemani . Yes.
Offsite Linkby Anonymous | reply 157 | December 17, 2018 4:22 PM
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I am not kidding, this is the best! Mmmmmmore fruit cake, please!
by Anonymous | reply 158 | December 18, 2018 2:57 PM
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I just ate a whole fruitcake!
by Anonymous | reply 159 | December 19, 2018 11:19 PM
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I just fed a whole fruitcake to a 6 year old for dinner. She's already got the shits!
by Anonymous | reply 160 | December 20, 2018 12:56 AM
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Je suis The Datalounge Fruitcake.
by Anonymous | reply 162 | December 20, 2018 1:47 AM
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Gawd damn this government shut down, my fruitcake has not arrived in the mail in time for Santa!
by Anonymous | reply 163 | December 24, 2018 10:41 AM
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Please send me. I'm already fucked.
by Anonymous | reply 164 | December 24, 2018 11:47 AM
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r163 The shutdown is not affecting mail delivery. In fact, mail is being delivered today (not a holiday.)
by Anonymous | reply 165 | December 24, 2018 4:29 PM
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Fruitcake always reminds me...
by Anonymous | reply 168 | December 24, 2018 5:33 PM
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OP I'm allergic to gluten, can you make a gluten-free version so I don't die horribly?
by Anonymous | reply 169 | December 24, 2018 6:00 PM
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Do you have a low-fat fruit cake hun? I'm watching my weight, thank you!
by Anonymous | reply 170 | December 24, 2018 6:15 PM
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To all who haven't received their DataLounge fruitcake yet, you can blame Canada Post and their rotating strikes and work slowdowns (and the Grinch-y management), which have left Christmas trees bare-bottomed this year.
R169, go fuck yourself with a breadstick.
by Anonymous | reply 171 | December 24, 2018 6:16 PM
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r170 I don't think fruitcake is particularly high in fat, but it's loaded with sugar.
by Anonymous | reply 172 | December 24, 2018 6:18 PM
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^^^That's me, OP
R170, one DataLounge fruit is 6745 Weight Watchers points. Start saving up your points or go fuck yourself!
by Anonymous | reply 173 | December 24, 2018 6:19 PM
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Dear Editor—
I am 8 years old. Some of my little friends say there is no fruitcake being mailed by OP. Papa says, "If you see it on Datalounge, it's so." Please tell me the truth, is there fruitcake?
Cheryl O'Hanlon
115 West Ninety Fifth Street
by Anonymous | reply 174 | December 24, 2018 6:21 PM
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Oh, and to the Darfur Orphan, sweetie, I'm sorry but now it's Christmas Eve and all available DataLounge fruitcake has already been shipped. I hate to be that guy, but if you'd just been a little bit more organized maybe you'd have had your request in on time; you have only yourself to blame for this. On the brighter side, what a great learning opportunity this has been for you!
by Anonymous | reply 176 | December 24, 2018 9:58 PM
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I would never fuck myself, R175. Like, gag me.
Some people like Christmas Day the best, others enjoy Black Friday shopping, and still others New Year's Eve, but tonight is MY night — The Feast of the Seven Fishes! In any case, I'm hoping all your holiday wishes come true.
by Anonymous | reply 177 | December 25, 2018 2:10 AM
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R176 Oh I'm going hungry again. I would have liked to eat some fruity cake.
by Anonymous | reply 178 | December 25, 2018 3:22 AM
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Where is OP? It is Fruitcake Season 2019 and I have been waiting WEEKS to put in my order for a fruitcake with extra green cherries and double rum!
Bitch better come through.
Offsite Linkby Anonymous | reply 179 | December 23, 2019 4:05 PM
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OP, I'll just have extremely large glass of water, no fruit cake for me. Thanks in advance, hun.
by Anonymous | reply 180 | December 23, 2019 11:12 PM
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Fruitcake bitch come back and bake!
by Anonymous | reply 181 | December 15, 2020 6:15 AM
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Honey, those fruitcakes look like the work of an eldergay. Then again, I am a 43 year-old with a passion for queens who look like Lindsay Graham and homesick in Romania while dreaming of the day I will eat and fuck ass again, so I will save you the trouble and fuck off.
by Anonymous | reply 182 | December 15, 2020 10:16 AM
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Please OP - no dairy, no gluten, no eggs, vegan only, no GSMO, no salt, no white sugar, no palm oil, also all ingredients must be fair-trade, and no fruit from Israel or Iran, and do not use an aluminum pan or foil, and no plastic wrap. Thanks doll.
by Anonymous | reply 183 | December 15, 2020 10:22 AM
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I want mine with the special icing that comes from daddy when he’s on the pineapple diet.
by Anonymous | reply 184 | December 15, 2020 10:34 AM
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My family knows how much I love fruitcake. I don't understand the hate. My late great-grandmother made them and I loved it.
by Anonymous | reply 185 | December 15, 2020 10:39 AM
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R175 is proof that OP is my friend Julie, the cunt.
by Anonymous | reply 186 | December 15, 2020 10:40 AM
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Can I substitute Canadian bacon for regular American bacon in mine?
by Anonymous | reply 187 | December 15, 2020 5:29 PM
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I like the German butter Stöllen at Aldis thank you.
by Anonymous | reply 188 | December 15, 2020 5:32 PM
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Did someone say stolen? We know exactly what was stolen! 🤡
by Anonymous | reply 189 | December 15, 2020 5:36 PM
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Can you make mine with Stevia instead of sugar? Also, no tree nuts. Buckwheat flour is better than white flour too. Vegetable oil instead of butter. TIA!
by Anonymous | reply 190 | December 15, 2020 5:36 PM
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Darn, I thought this was a thread about me.
by Anonymous | reply 191 | December 15, 2020 5:42 PM
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R183, no fruitcake for you. Go fuck yourself!
R184, my fruitcake has pineapple in it, but you're responsible for your own Daddy's sauce.
R187, as well as the no substitution rule -- which I made very clear -- I am strictly opposed to savory flavors in my DataLounge fruitcake. Go fuck yourself!
R190, go fuck yourself double for even mentioning Stevia.
by Anonymous | reply 192 | December 15, 2020 5:47 PM
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Oh my LARD, OP!!!!! It is *I* who summoned you! I missed you last year! Glad you are all right!
A million kisses, you savage bitch!
by Anonymous | reply 193 | December 15, 2020 6:33 PM
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Thanks, R193! I was surprised to see that someone remembered the thread :)
by Anonymous | reply 194 | December 15, 2020 6:41 PM
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I sure hope it's gluten free, and all that fructose will make me gassy. What about my dairy and egg allergies?
by Anonymous | reply 195 | December 15, 2020 7:24 PM
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OP, please see R179! I have been calling to you since last year.
by Anonymous | reply 196 | December 15, 2020 7:25 PM
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We had Frieda Claxton but where is Yvonne? Yvonne please come home.
by Anonymous | reply 197 | December 15, 2020 7:33 PM
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I agree with R190, it needs to be more inclusive. As a gluten-free, paleo, vegan, I still Iike to have fun, festive treats despite accusations to the contrary!
by Anonymous | reply 198 | December 15, 2020 7:53 PM
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R179/R196 Double rum? You can double go fuck yourself!
R195, you know what else will make you gassy? GOING AND FUCKING YOURSELF.
R198, "As a gluten-free, paleo, vegan, I still Iike to have fun." I see what you did there, but go fuck yourself!
by Anonymous | reply 199 | December 15, 2020 8:09 PM
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Is the glacéed citron sustainably sourced and cruelty free? I would need to see the certificate before accepting the sample slice.
by Anonymous | reply 200 | December 15, 2020 8:26 PM
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I don't make fruitcake but I had a recipe that called for green and red cherries and I had a hard time getting them this year. Was there a shortage or an increased demand for some reason?
by Anonymous | reply 201 | December 16, 2020 3:34 AM
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Sounds like a delicacy I’d be sure to love.
by Anonymous | reply 202 | December 16, 2020 3:47 AM
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OP is there a dump cake version, or nah?
by Anonymous | reply 203 | December 16, 2020 5:46 AM
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Here you go, r203. Don't tell OP or we'll be read for filth!
Offsite Linkby Anonymous | reply 204 | December 16, 2020 10:00 AM
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r204 That was nowhere near what I expected, which was something germane to this thread. It's the standard recipe AFAIC. Should've been something like: spice cake mix + assorted candied fruit + nuts + raisins. We need Cathy Mitchell on this, pronto( who knows, she just might have one)
by Anonymous | reply 205 | December 16, 2020 10:13 AM
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I'll buy an Entemann's Christmas fruitcake at the local grocery store. That is, if there's another brand that's less expensive at the dollar store down the road.
I'm sure that's fine with everyone here.
by Anonymous | reply 206 | December 16, 2020 1:01 PM
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If there's *not* another brand ^
by Anonymous | reply 207 | December 16, 2020 1:02 PM
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R200, the glacéed citron does happen to be cruelty free, which I why I'm sure to slap it around a little before adding it to the batter. Go fuck yourself!
R203 & R205, you're asking me to substitute the ENTIRE recipe?! Cathy MItchell is a poor man's Sandra Lee, and that's saying something. Go fuck both yourselves!
by Anonymous | reply 209 | December 19, 2020 12:47 AM
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I’ve had the seasonal fruitcake sold at Costco. I think it’s rather nice.
by Anonymous | reply 210 | December 19, 2020 12:51 AM
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OP do you make a Bundt version? I’m newly dilated and want to celebrate my hole for the holidays.
by Anonymous | reply 212 | December 19, 2020 1:09 AM
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I LOVE fruitcake but the last few times someone gave me fruitcake it was very cake-y and only had tiny pieces of fruit dotted throughout. Like, 95 percent cake, 5 percent fruit. I don't speak to those people any longer
by Anonymous | reply 213 | December 19, 2020 1:33 AM
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r213 The one I make is about 35-40% fruit and nuts, and spiced well. It does contains tomato soup, if you can get past that, you'd be in for a toothsome treat.
by Anonymous | reply 214 | December 19, 2020 7:57 AM
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haha r214, I do not believe I could get past the tomato soup. Although if it had enough alcohol and spices it could taste like a bloody mary!
by Anonymous | reply 215 | December 19, 2020 2:59 PM
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r215 Nowadays I bake them to be eaten fresh, so I don't booze 'em up anymore(not enough time for them to mellow) BITD, when I baked them the end of September, the booze flowed freely.
If I didn't tell anyone re: the tomato soup, no one would be able to guess or even suspect. I've seen a lot of recipes, almost all of them lacking something, either ingredients or technique, which I feel makes all the difference. Some videos I've seen just give me the willies: no fruit or nuts; no spices; some cakes the color of a vodka blush pasta sauce, others slathered with cream cheese frosting( I guess they think that'll help disguise the tomato flavor) et al. Perhaps it's just one of those things you have to grow up with in order to enjoy.
Tutti gusti sono gusti.
by Anonymous | reply 216 | December 19, 2020 8:07 PM
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[R204] I may actually make this -- it seems written for me: easy and cheap!
During this pandemic where there's all the extra down time in the world you'd think it would be perfect for taking on the complex. But no. For some reason I'm more impatient than ever.
by Anonymous | reply 217 | December 22, 2020 8:21 AM
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“ For some reason I'm more impatient than ever.”
R217 is one of those fatties that yells at her microwave to hurry.
by Anonymous | reply 218 | December 22, 2020 8:55 AM
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r218 Thank you, Joan Rivers.
by Anonymous | reply 219 | December 22, 2020 9:25 AM
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Gawd damn it, OP, here it is 7:20 pm PST on Christmas Eve and my fruit cake has not arrived!
by Anonymous | reply 220 | December 25, 2020 2:22 AM
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This thread has just swayed me to buy a Claxton fruitcake.
Best price I could find was $25.68 on QVC Online for three one-pound cakes. I chose to pay with three monthly payments of $8.56. Somehow, making three smaller payments instead of one big hit makes my guilt a little less.
Only problem is, QVC is now telling me my fruitcakes won’t arrive until January 7th. Shit. Merry Fucking Christmas...
Offsite Linkby Anonymous | reply 221 | December 25, 2020 3:03 AM
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[R218] How have the holidays treated you dear?
Pretty sure you're more inpatient than ever. How is Christmas on the ward? Still hoarding rubber sporks?
by Anonymous | reply 222 | December 29, 2020 9:42 AM
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All the leftover lurid colored fruit cake fruits were on sale at Safeway today.
by Anonymous | reply 223 | December 29, 2020 11:16 PM
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[quote]Gawd damn it, OP, here it is 7:20 pm PST on Christmas Eve and my fruit cake has not arrived!
Well, I hope you called his pimp and gave him a piece of your mind, Karen!
by Anonymous | reply 224 | December 30, 2020 12:34 AM
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