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22 Tons Of Fake Beef Seized In China

This week, police in Xi’an province reported that they had found and seized more than 22 tons of fake beef at a local factory. Get this: the “beef” was actually made from pork (which is considerably cheaper than beef) that had been treated with chemicals including paraffin wax and industrial salts to make it look like it came from a cow. Shanghiist reports that the factory sold more than 1,500 kilos (3,000 pounds) of the fake beef to local markets at around 25 to 33 yuan ($4 or $5) per kilo. Six workshops that were producing the fake beef have been discovered and shut down.

This isn’t the first instance of fake meat being sold in China. In May of this year, Medical Daily reported that 904 people were arrested in China for “meat-related offenses” over three months at the beginning of 2013. Included in these arrests was one gang of meat crooks who made over 10 million yuan ($1.6 million) by selling rat, fox, and mink meat at markets. This makes us wonder what impostor foods we might be eating, which in turn makes us very, very uncomfortable.

by Anonymousreply 3509/22/2013

At least they're not made with dog meat.

by Anonymousreply 109/19/2013

Meat augmentation in China. Is anyone surprised?

by Anonymousreply 209/19/2013

And as of last month, the USDA has just approved meat imported from China to be sold in the US!

by Anonymousreply 309/19/2013

No tiny meat.

by Anonymousreply 409/19/2013

[quote] At least they're not made with dog meat.


by Anonymousreply 509/19/2013

Aren't they due to start supplying "chicken" "nuggets" to the U.S.

by Anonymousreply 609/19/2013

Lies! You are a racist.

by Anonymousreply 709/19/2013

Solylent Green is only a matter of time.

by Anonymousreply 809/19/2013

I never wonder what's in my veggie burgers.

by Anonymousreply 909/19/2013

China wants to process our meat.

by Anonymousreply 1009/19/2013


by Anonymousreply 1109/19/2013

This thread is useless without recipes.

by Anonymousreply 1209/19/2013

R8 you think you're kidding.

by Anonymousreply 1309/19/2013

This is where our CEOs want this country to go. Not for THEIR food, of course but for yours.

by Anonymousreply 1409/19/2013

My beef curtains are real. Wanna smell them?

by Anonymousreply 1509/19/2013

China can now export processed chicken food products to the U.S. without country-of-origin labels. The next time you wolf down a chicken nugget from a fast food restaurant or open that can of chicken noodle soup, there's no telling what you're actually eating.

by Anonymousreply 1609/19/2013

worry about chicken nuggets? how dumb you guys are! the chicken nuggets are already full of chemicals. Here is the list of the ingredients

Chicken, water, salt, sodium phosphates. Battered and breaded with bleached wheat flour, water, wheat flour, modified food starch, salt, spices, wheat gluten, paprika, dextrose (sugar), yeast, garlic powder, rosemary, partially hydrogenated soybean oil and cottonseed oil with mono- and diglycerides, leavening (sodium acid pyrophosphate, baking soda, ammonium bicarbonate, monocalcium phosphate), natural flavor (plant source) with extractives of paprika. Fried in vegetable oil (Canola oil, corn oil, soybean oil, hydrogenated soybean oil with TBHQ and citric acid). Dimethylpolysiloxane is added as an antifoaming agent.

by Anonymousreply 1709/19/2013

With three you get eggroll!

by Anonymousreply 1809/19/2013

We really wanted to authentically revive the slogan: Where's The Beef?

by Anonymousreply 1909/19/2013

R17 If it's from China that first ingredient might not even be chicken.

by Anonymousreply 2009/19/2013

This is why the Food and Drug Administration was created, before it existed much of the food for sale in this country was contaminated, toxic, or fraudulent.

Of course TPTB want to undo all that, and take us back to the days when people got tuberculosis from eating diseased beef.

by Anonymousreply 2109/19/2013

This is exactly why we need effective government oversight and regulations.

by Anonymousreply 2209/20/2013

Godless savages. Fuck Nixon for building a relationship with those cretins.

by Anonymousreply 2309/20/2013

Even with regulations here in the USA we have problems. Plus the purchasing of politicians that allows for corporations to make their own rules.

by Anonymousreply 2409/20/2013

R23, fuck conservatives for gutting the FDA and promoting profits over people

by Anonymousreply 2509/20/2013

It's OBAMA'S FDA that is allowing China to process American chicken. Pay attention.

by Anonymousreply 2609/20/2013

Chicken? This is about fake beef.

by Anonymousreply 2709/20/2013


by Anonymousreply 2809/20/2013

Rats (aka Nutria) have been illegally exported from Louisiana to China for decades. Allegedly.

by Anonymousreply 2909/20/2013

Go fuck yourself, R23.

by Anonymousreply 3009/20/2013

I'm just shocked they didn't find any lead in the fake beef.

by Anonymousreply 3109/21/2013

Fake beef-I thought this was a thread about steroids.

by Anonymousreply 3209/22/2013

[quote]Meat augmentation in China. Is anyone surprised?

The problem is that they're this scary and number over a billion.

by Anonymousreply 3309/22/2013

Restaurants used to serve pork as veal when people wanted veal.

by Anonymousreply 3409/22/2013

Pork better for you! We just care about your health!

by Anonymousreply 3509/22/2013
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