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Taco salad

I'm craving a big mixed taco salad and am going to use the layered taco salad from Epicurious as a jumping off point, but it still seems a little on the dull side - meat, beans, tomatoes, cheese. Does anyone have a suggestion for other add-ins? I hate black olives, but other than that anything goes.

by Anonymousreply 1312/12/2012

You rang?

by Anonymousreply 112/12/2012

Try some lettuce.

by Anonymousreply 212/12/2012

Corn! Avocado. Jalepenos are a must.

by Anonymousreply 312/12/2012

Green onions.

Corn is a never, a GMO product best avoided.

by Anonymousreply 412/12/2012

Onions, cilantro, fresh salsa, fresh jalepenos or habanero peppers

by Anonymousreply 512/12/2012

[quote]Corn is a never, a GMO product best avoided.

You CAN buy organic corn, you know.

by Anonymousreply 612/12/2012

Chopped onion (green or white), and don't forget a little sour cream on top.

by Anonymousreply 712/12/2012

A huge scoop of guacamole made with garloc, salt and lime. Chopped cilantro. Slivers of purple onion. Some sour cream or, if you can get, Mexican crema.

by Anonymousreply 812/12/2012



by Anonymousreply 912/12/2012

Oh, I thought this was the Anne Hathaway had no panties on thread. My mistake!

by Anonymousreply 1012/12/2012

My partner and I make a delicious taco salad.

Half ground turkey meat, half groud beef, one taco seasoning packet - and we also mix in sauteed sliced mushrooms and medium salsa in a pan.

Chopped iceberg lettuce, avocado, tomato, black olives, and cucumbers mixed in a bowl.

I put the dry salad mixture onto large plates, break up a taco shell on top of each plate, pour some of the taco meat onto each plate, and then sprinkle shredded taco cheese on so that it melts.

We also add sour cream and sometimes eat them in flour tortillas.

Absolutely delicious!

by Anonymousreply 1112/12/2012

That sounds ghastly, R11.

by Anonymousreply 1212/12/2012

prosciutto, grilled onion, and a package of beef ramen noodles. Seriously.

by Anonymousreply 1312/12/2012
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