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Why don't the majority of Americans eat lamb?

I'm not trying to be xenophobic with my post but I just find it very strange. My boyfriend is American and he had lamb for the first time at the age of 32. I have seen it in some supermarkets in the States but it's very expensive and usually imported from NZ or somewhere else. I really enjoy a good roast lamb and it's really as good as any beef steak.

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