All Threads by Date

The Galloping Gourmet here, posting about a holiday dinner I'm throwing tonight

HELLO! GG here. I've been gone for awhile because i am in the throes of a new romance. I haven't been so happy and carefree in a long time. We're throwing our first dinner party as a couple tonight and inviting ten people!! AH! So much fun. I am doing a dim-sum themed menu complete with carts and bamboo cartons. Here are my choices: *barbecue pork buns *clams in black bean sauce *salt-and-pepper shrimp *shrimp noodle in XO sauce *scallop dumplings *faux sharkfin dumplings *baby bok choy *broccoli in scallion sauce *lomein pockets *shrimp-and-chive dumplings *congee Dips: soy (regular and low-sodium), sriracha, hot chili oil, xo sauce and fish sauce. To drink: Jasmine tea, bubble tea, and lemon water!! AHHH!H I am so ready for this night to begin!!

Thread Watcher
Click here if you are using an iPhone or iPad

DataLounge get your fix of gay gossip, news and pointless bitchery.



Talking to DataLounge servers.
Please wait a moment...