Pernod - anise liqueur

Just discovered this stuff and absolutely love it. Its so damn good just with a little water or an ice cube. Anyone have a good cocktail they like to use it in.

• I don`t drink it much but every time was just as you had it, water and ice

• You should try absinthe, OP. I love the taste and the whole ritual associated with drinking it (sugar cube on absinthe spoon, slowly dripping liquor over into glass of ice water).

  Green Fairy

• make a good sazerac

• I make a Manhattan with some bourbon and a dash of Pernod. It also calls fro sweet vermouth and bitters, both of which I hate.

• Pernod and Ouzo are grosse, op! My dad loves them both, but I cannot get over that taste!

• Strega is an unsung delicious liqueur in this ball park.